The year is coming to a close and it’s the perfect time to celebrate with prosecco + something fresh from your garden! Grab a pomegranate + rosemary and get ready to ring in 2019 with the perfect New Year’s Eve cocktail!
Summer heat is in full effect, and it’s the perfect time to indulge in cold foods that will keep you feeling refreshed! Nothing tastes quite as delicious as fresh ingredients straight from your garden. Check out this tomato, basil + chickpea salad recipe that will satisfy your taste buds and help keep you cool!
One of our favorite things about spring is that it’s also strawberry season! It’s finally heating up outside, which means we want foods that will help cool us down! What better than a fresh salad filled with strawberries + other goodies straight from your garden? Check out this strawberry salad recipe to fill you up + cool you off on a warm day!
When a certain food has been used as medicine in Japan and China for centuries, you know it must be good! Shiitake mushrooms are packed with vitamins B and D, known to improve immune function, help lower cholesterol, and fight growth of cancer cells. Want to boost your immune system? Try this quesadilla recipe to keep your body healthy and happy this spring!
Your honey might be a dirt digger but so long as he or she isn't a gold digger, we have just the homemade treat for you to make their Valentine's Day sweet! Try this recipe for Honey Chocolate-Covered Strawberries. It's easy and you can find all of the ingredients you'll need at your local grocery store. We do recommend, however, visiting us to pick up a jar of our GSCO honey–the most important ingredient!
The countdown has begun. Not the big 10-9-8-7-6...before the ball drops. What we mean is the last few days of 2017 are here and that's got us wondering how the tail-end of it will go down. Celebrate a great year in the garden and welcome a new one with us by grabbing what ingredients you can from your garden and making a toast with this Pomegranate Rosemary Ring-In recipe we love. Can you dig it?
If you've already started your vegetable garden, you probably have snap pea vines that are beginning to trail along the topsoil or up a lattice. Come early May, these babies will be producing more snap peas than you can eat in one sitting. If you're looking for a super simple way to prepare your fresh pickings, try this Pickled Snap Pea recipe! They make great snacks, apps and go perfectly atop a fresh salad! You'll have your family saying: "Pretty peas! Can we have some more!"
Fall is upon us and with the cool season veggies coming up from our garden have us saying, "Kale, yeah!" That's because we found this amazing (and super healthy) Lemon Kale Salad recipe that includes kale, Swiss chard, green onions and pumpkin seeds that we can gather straight from the backyard garden. Try this recipe with your family tonight!
Do you have lettuces growing in your cool season garden? If so, we've got the perfect recipe for you straight out of one of our favorite catalogs–Seed Savers Exchange. If not, swing by! We have plenty of seed and seedlings.