Fourth of July is right around the corner and summer weather is heating up! What better way to celebrate outdoors than with a fresh salad to keep you cool? Check out this sweet and juicy cilantro, lime + watermelon salad topped with feta!
Your honey might be a dirt digger but so long as he or she isn't a gold digger, we have just the homemade treat for you to make their Valentine's Day sweet! Try this recipe for Honey Chocolate-Covered Strawberries. It's easy and you can find all of the ingredients you'll need at your local grocery store. We do recommend, however, visiting us to pick up a jar of our GSCO honey–the most important ingredient!
No matter how you pronounce it––tuh-MAY-toh or tuh-MAH-toh––a tomato is a tomato. What matters is how they taste and everyone knows those tomatoes that we pick fresh from our veggie gardens are 500 times better than anything you could ever buy at the store.
While all of us green thumbs tend to enjoy eating our tomatoes right there in the garden, fresh off of the vine, there are plenty of other ways to serve up the fruits of our labor. And when it comes to tomatoes, there's nothing like a good old tomato sandwich--Duke's mayonnaise, white bread and sliced tomato. It's that easy! But today, we'll share with you a twist on the tomato sandwich to add a little flare to your tradition. Give it a try...
Fall is upon us and with the cool season veggies coming up from our garden have us saying, "Kale, yeah!" That's because we found this amazing (and super healthy) Lemon Kale Salad recipe that includes kale, Swiss chard, green onions and pumpkin seeds that we can gather straight from the backyard garden. Try this recipe with your family tonight!
It's Labor Day weekend and that's cause for a neighborhood gathering to get your buzz on! Want to impress your neighbors? Try this garden to table (or should we say: bee hive to table) recipe using your own honey. Don't have your own bee hive just yet? Swing by GSCO and pick up a jar of our sweet stuff!